| EntryNo: |
95 |
| Date: |
Wednesday 01:27 PM 03.02.2010 |
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Karen Lanigan |
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Hey Milton and Kerry
Well we are home in australia safe and sound and missing Bali badly. Just thought i would write a quick Thank you so much for making my daughter's 16th birthday dinner a magical and wonderful experience. The indonational is a great credit to both of you. My sister in law commented that she had never seen owners relating to customers so well. Thank you heaps again and when i book our next trip i will be back to see you.
Karen, Tony, Melissa, Joseph, William and Olivia.
PS Give Lodi our love. hahaha
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| EntryNo: |
94 |
| Date: |
Tuesday 10:04 AM 19.01.2010 |
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John & Gail |
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Hi there
we have been comming to Bali for a few years now and stay at The Padma or Sun Island Villas But we manage to dine there at least once a day while we are there because the food and the service is above and beyond the normal
the staff and the restaurant are a credit to you i have a friend who owns a Travel Agency on the Sunshine Coast who gives you address to all his clients visiting Bali he was so impresed with the food and the service when we draged him away from a conference there to have dinner with us
keep up the good work you are a credit to all Aussies
Cheers John & Gail
Brisbane
see you feb 2010
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| EntryNo: |
93 |
| Date: |
Sunday 11:22 AM 03.01.2010 |
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Melanie and Andrew Wondal |
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Hi Milton and Kerry,
We found your restaurant on 1 of our 1st days in Bali. We stayed at the Padma down the road and preferred eating at your restaurant. We came most days for either lunch or dinner. The service and food was fantastic. We have been gladly recommending the Indonational to anyone we know travelling to Bali. We especially loved your drink "leaving Bali blues". Thank you so much for your hospitality and we will back very soon. Look forward to seeing you later this year.
Cheers Mel and Andrew
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| EntryNo: |
92 |
| Date: |
Monday 10:41 PM 28.12.2009 |
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Karen Lanigan |
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Hey Milton, Kerry and our favourite waitress and friend in the world Lodi, Hope you are all well and thank you lodi for the beautiful christmas card. We will be travelling to Bali in 3 weeks time and look forward to coming to your wonderful restaurant and the kids are beside themselves about eating there and hopefully you can help us celebrate my eldest daughters 16th birthday while we are there. Looking forward to seeing all of you again.
Love and kisses,
Tony, Karen, Melissa, Joseph, William and Olivia Lanigan. xxxxx
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| EntryNo: |
91 |
| Date: |
Sunday 04:55 PM 20.12.2009 |
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Linda |
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Hi hopr you guys have a great Christmas looking forward to catching up in April. Will be in touch before then keep up the good stuff
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| EntryNo: |
90 |
| Date: |
Friday 10:15 PM 11.12.2009 |
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mandy hastie |
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My son Oskar and i had dinner here on our last night in Bali before catching the plane home 10th DEC..Honestly i must have walked this street 10x but never noticed this restaurant...brilliant..Milt on welcomed us as we walked in at first i was shocked i thought he was having a go..g'day folks how r we tonight..i hadn't expected to hear an Aussie accent i guess..showed us to our seat..great food choices, lots of attentive staff all smiling..the power went out had this have happened in Aus,chaos, but know everyone remained calm i hear hang on to your wallets folks! Joking of course..before u knew it there were temporary lights hanging everywhere and food was still being cooked and bought out..As i left i said to Kerry it must be like party night every night in here for u both, very friendly. They even made time for me to ask about getting items made for my business in Australia. www.the-shearing-shed.com.au
Thanks again and we will be back
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| EntryNo: |
89 |
| Date: |
Tuesday 08:53 PM 01.12.2009 |
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Sherry |
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HI!!!!
I travelled to Bali 4 years ago and I have been trying to remember the name of this restaurant ever since!!!
I remembed you guys because of the amazing food and the abilty to cater to what people need, eg cold washers for people that come in....i remember they were the BEST thing after walking around in bali heat....
All i remembered about the name of this restaurant is that it had something to do with international. And I remembered the aus owners part.
anyway, thanks guys for your amazing restaurant, i really hope i can come back to bali soon, and i will DEFINETLYZ return to your restaurant.
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| EntryNo: |
88 |
| Date: |
Monday 04:04 PM 14.09.2009 |
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Deborah |
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Dear Milton and Kerry
Just wanted to let you know that the hospitality at the Indo during my recent holiday to Bali was second to none. Milton - thanks for cashing me up with rupiah for the first couple of days and giving me some very good advice. The tours booked through Andrew were worth every penny and the memories my friend and I have are priceless. The Indo's staff were so pleasant and efficient, just wonderful. My compliments to the chef and kitchen staff please, the food was bloody brilliant. Made's big smile when he was serving drinks behind the bar was always the bonus of the day.
You guys have certainly done a marvellous job at making a little home away from home on the Island of the Gods (Bali) for us aussie folk.
I'm a happy customer :>) Can't wait to get back to Bali soon.
cheers,
Deb
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| EntryNo: |
87 |
| Date: |
Wednesday 08:48 PM 19.08.2009 |
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Donna |
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Hi there everyone i have eaten in this restaurant a few times and loved every meal ive had here. i also wanted to say that i will be bringing my partner for his first experience in bali and i cant wait for him to be able to see the standard of service you guys have there... luv it luv luv it cant wait to get back and enjoy your great food...
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| EntryNo: |
86 |
| Date: |
Sunday 07:34 AM 12.07.2009 |
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Di |
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G'day good folks. Here's what I wrote for my review of your great place.
Had a few visits here this trip . Always busy and you can always expect a passing checkup from one of the owners (Kerry or Milton ) asking if everything is satisfactory. It’s not a formal inquiry just a casual and personal hello & howdy. On one visit I shuffled in and was so exhausted that I joked to Milton that I was too tired to eat- he quickly and jokingly offered to spoon feed me. That amused me and perked me up and I ordered wedges as I was too lazy to use utensils. He was convinced of how tired I was when I jumped in a taxi to go home. It was probably about 400 meters around the corner to my hotel but the legs were on strike.
On another visit I studied the menu for ages it seems and when Milton asked me what was wrong I advised that I really felt like a veal schnitzel ( which wasn’t on the menu) . “No problem” was the reply I get one made for you. Now that people is true hospitality in my opinion. The schnitzel( I assume that Komang made it ) was also tasty, tender and much appreciated.
There are specials boards which change every few days. There is something to please every appetite and plenty of basic choice for the kids or fussy eater. I have also enjoyed a couple of good B&E breakfasts for about 25,000 . A good place to try the black rice pudding but I think you still need to give advance notice. Again this restaurant suffers from the tall poppy syndrome and will continue to get it’s share of knockers but just walk past on any evening and count the diners and decide for yourself if numbers are a reasonable indication.
Di
See you next April
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